Indeed, the dinner was excellent. Two wood-pigeons completed this
extraordinary menu. The sago pasty, the artocarpus bread, some mangoes,
half a dozen pineapples, and the liquor fermented from some coco-nuts,
overjoyed us.
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凉生
With its delicate yet plain brushstrokes, this passage depicts the tempting charm of a delicious feast. Between the lines lies nothing but admiration and contentment for this dinner. It conveys the happiness brought by the food in a straightforward and heartfelt way without any flowery rhetoric, making readers feel as if they too are sharing the dual satisfaction of the taste buds and the soul.
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