A Bite of China

It is wise for the producers of China on the Tongue to choose to avoid the rare ingredients that represent the upper class. Perhaps the most positive energy brought by this series is to awaken more people's love of daily food on the land of China. Everyone naturally enjoys various kinds of food every day, but few people really understand the stories and the culture and wisdom contained in the food. This film brings us to know all aspects of food. When Chinese gourmets are intoxicated with the food they are proud of, they should avoid making biased judgments. Yes, Chinese food is rich and colorful, different from each region, but it is not the only food in the world. In the whole national identity, when there are other equally great things, cultural confidence is rooted in firm belief. There is no conflict between retaining traditional culture and absorbing foreign culture. Only when a person is extremely self-confident can he regard all the different things as threats. The diet culture develops with the passage of time. Unlike other cultural products, diet is of paramount importance in our daily life. Therefore, healthy diet should not be ignored. However, diet has more meanings. It is not just about eating into the stomach and filling the stomach. It is the art of food that can attract all senses. With the acceleration of globalization, there will be less and less food of single variety. Therefore, for the young generation who often eat western fast food, "China on the Tongue" reminds us that we eat things made in our own kitchen every day as a matter of course, and think it is nothing, but it is actually a luxurious feast. Therefore, it is very important to cherish and taste these delicacies.