《中国文化读本》 Week 7-9

任佳丽

4. How do Chinese people in the south evoke the sense of space of a small gardern?

5. What is the characteristics of Zhejiang cuisine?

6. Where is Xitang located?

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2023-10-30

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• 冯一安
  4.That depends on their strong love for nature 5.The characteristics of Zhejiang cuisine lie in the fine selection of ingredients, superb cooking skills, emphasis on the original flavor, beautiful appearance, and diverse seasoning 6.Xitang is an ancient town located in Jiashan County, Jiaxing City, Zhejiang Province, China. It is situated at the junction of Jiangsu, Zhejiang, and Shanghai.

  2024-01-03 刪除 喜欢(0)

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  李卓彤
  4. It awakens people ' s love of nature . 5. Dongpo meat , West Lake Fish in Vinegar Gravy , Longjing prawns. 6. Jiangxi

  2023-12-23 刪除 喜欢(0)

• 刘宇彤.
  6. Jiang xi

  2023-12-19 刪除 喜欢(0)

• 刘宇彤.
  5. taste is fresh and the ingredients are fresh. 

  2023-12-19 刪除 喜欢(0)

• 刘宇彤.
  4. They will build their gardens a sense of by planting some plants and creating structures that give it a sense of space. 

  2023-12-19 刪除 喜欢(0)

• 刘宇彤.

  4. They will build their gardens a sense of by planting some plants and creating structures that give it a sense of space. 

  
  

  5. taste is fresh and the ingredients are fresh. 

  
  

  6. Jiang xi

  2023-12-19 刪除 喜欢(0)

• 张倩楠N.
  4 It awakens people’s love of nature. 5Donpo meat and Lake Fish in Vinegar 6 Xingtang is located in Jiaxing City

  2023-12-18 刪除 喜欢(0)

• 程邦铭
  4. It awakens people's love of nature.5. Dongpo meat and Lake Fish in Vinegar. 6. Xingtang is located in Jiaxing City.

  2023-12-15 刪除 喜欢(0)

• 程邦铭
  4. It awakens people's love of nature.5. Dongpo meat and Lake Fish in Vinegar. 6. Xingtang is located in Jiaxing City.

  2023-12-15 刪除 喜欢(0)

• 蔡贵汇
  5.zhejiang cuisine is mainly cooked,stir-fried, srewed and fried, fresh and crisp.6jiangxi

  2023-12-14 刪除 喜欢(0)