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李畅洋1. They more focus on the water as the center,stacking manyweird stones,planting many kinds of flowers trees.2. The characteristics of Zhejiang cuisine are morallylofty,delicious, diversity, and the chefs keep the flavor of theingredients, pay atteniton to the cooking process and heatcontrol.3.Zhejiang.
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王淇鑫
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王鑫赟
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王庆国1. They more focus on the water as the center , stacking many weird stones , planting many kinds of flowers trees .2. The characteristics of Zhejiang cuisine are morally lofty , delicious , diversity , and the chefs keep the flavor of the ingredients , pay atteniton to the cooking process and heat control .3.Zhejiang
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王庆国1. They more focus on the water as the center , stacking many weird stones , planting many kinds of flowers trees .2. The characteristics of Zhejiang cuisine are morally lofty , delicious , diversity , and the chefs keep the flavor of the ingredients , pay atteniton to the cooking process and heat control .3.Zhejiang
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用户719980
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用户719980
1. They more focus on the water as the center,stacking many weird stones,planting many kinds of flowers trees.
2. The characteristics of Zhejiang cuisine are morally lofty,delicious, diversity, and the chefs keep the flavor of the ingredients, pay atteniton to the cooking process and heat control.
3.Zhejiang.
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王昊
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张余歌4. Chinese people in the south often evoke the sense of space of a small garden by incorporating elements such as water features, rocks, and plants. They may also use traditional Chinese architecture, such as pavilions and bridges, to create a sense of tranquility and harmony with nature. 5. Zhejiang cuisine is known for its fresh ingredients and delicate flavors. It often features seafood, bamboo shoots, and other locally grown vegetables. The cuisine also emphasizes the use of soups and broths, as well as techniques such as braising and stewing. 6. Xitang is a town located in Jiashan County, in the northeast of Zhejiang Province, China. It is known for its well-preserved traditional architecture, including bridges, canals, and old buildings, and is a popular tourist destination.
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张余歌4. Chinese people in the south often evoke the sense of space of a small garden by incorporating elements such as water features, rocks, and plants. They may also use traditional Chinese architecture, such as pavilions and bridges, to create a sense of tranquility and harmony with nature. 5. Zhejiang cuisine is known for its fresh ingredients and delicate flavors. It often features seafood, bamboo shoots, and other locally grown vegetables. The cuisine also emphasizes the use of soups and broths, as well as techniques such as braising and stewing. 6. Xitang is a town located in Jiashan County, in the northeast of Zhejiang Province, China. It is known for its well-preserved traditional architecture, including bridges, canals, and old buildings, and is a popular tourist destination.