5. What is the characteristics of Zhejiang cuisine?

仰少博

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2023-11-03

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• 段思思
  Zhejiang cuisine is one of the Eight Culinary Traditions of Chinese cuisine

  2023-12-14 刪除 喜欢(0)

• 杨新硕
  Zhejiang cuisine, one of the eight major culinary traditions of China, is renowned for its delicate, light, and sweet flavors. Characterized by its emphasis on fresh ingredients and intricate preparation methods, Zhejiang food often features fish and vegetables, cooked in a variety of ways to retain their natural essence. Its unique characteristics include a balance of colors, aromas, and tastes, with an emphasis on the umami flavor profile. Zhejiang cuisine also utilizes a wide range of cooking techniques such as steaming, stir-frying, and boiling to enhance the flavors and textures of the dishes. It is a true reflection of the region's rich cultural heritage and culinary expertise.

  2023-12-07 刪除 喜欢(0)

• 方镜涵
  zhejiang cuisine is mainly light and is one of the eught culinary traditions of chinese cuisine

  2023-12-05 刪除 喜欢(0)

• 张采霓
  Zhejiang Cuisine occupies an important position and mainly consists of Hangzhou, Ningbo, Shaoxing and Wenzhou cuisine styles,each having its own local characteristics. Hangzhou Cuisine,the representative of Zhejiang Cuisine, is delicious, light, crisp,elegant and highly finished. Ningbo local dishes are delicious,tender, soft and refreshing.

  2023-11-29 刪除 喜欢(0)

• KangHaerin
  It is sweet and is famous for its freshness.

  2023-11-29 刪除 喜欢(0)

• 尹艺澄
  zhejiang cuisine is mainly light and is one of the eught culinary traditions of chinese cuisine

  2023-11-21 刪除 喜欢(0)

• 陈俊宇
  Zhejiang cuisine, abbreviated as Zhejiang cuisine, is one of the eight traditional Chinese cuisines, rich in Jiangnan characteristics, with a long history and a long history. It is a famous local dish in China.

  2023-11-14 刪除 喜欢(0)

• 朱家熙
  Zhejiang cuisines is one of the eight culinary traditions of Chinese cuisine.It‘s usually with light flavour and sweet taste.

  2023-11-12 刪除 喜欢(0)

• 辰
  Zhejiang cuisine is mainly light and exquisite in style

  2023-11-12 刪除 喜欢(0)

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  小李哒哒哒.
  Zhejiang cuisine is mainly light in taste, and rarely has its unique features in cooking seafood rivers, which can maintain the original color and true taste of raw materials. The dishes are small and exquisite, delicate and elegant.

  2023-11-12 刪除 喜欢(0)